Tag Archives: pasta

Leek and gorgonzola pasta with balsamic roasted tomatoes and crispy chorizo

Like most of my cooking, this meal was a ‘chuck whatever I have in the fridge together’ kind of affair. However I’ve chosen to blog about it because it was¬†particularly¬†scrumptious and, as always, quick and easy to make. We always … Continue reading

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Carbonara with courgette, mint and bacon

Carbonara is a regular in my cooking repertoire. Being so simple to cook I think that, in order to deliver on flavour, only the best ingredients will do: fresh, free-range eggs; cracked black pepper; good quality pancetta (OK, I cheated … Continue reading

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